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Tuesday, August 9, 2011

3 Hole Cake

1 1/2 cups sifted flour
1 cup sugar
3 T cocoa unsweetened
1 tsp. baking soda
1/2 tsp salt
1/3 cup oil
1 T Vinegar
1 tsp Vanilla
1 cup cold water
Measure flour , sugar , cocoa , soda and salt into sifter . Sift twice .Sift all into an ungreased 9 inch square baking pan .
Make 3 holes , put oil in one , vinegar in the second and vanilla in the 3rd .
Pour water over all . Mix with  a fork until blended and batter is thin . Bake at 350  for 30 minutes . Cake is so moist you do not need to frost it .

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